有冇人識整:馬拉糕
如題:confused: why don't u buy in restaurant??not expensive 材料自發粉 80克 0},fc6r+ye7v
吉士粉 20克 g9d3pU-@r2j
蛋 2隻 N(s.S'\8]*[
黃糖 100克 Z9NB E{m*V}
牛油 30克 Sn-Y4X)B[\,p*dc~u
奶 60毫升 St*EM9T.Iz(F#B
製作 )k$D:X"J[(r1B*L3Et4r
1. 溶牛油 。9C0I!e(t5l F6N/J~n
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2. 將蛋及糖打起至輕身(好似平時煎蛋咁),加入自發粉及吉士粉 。
3. 加入奶、牛油打勻 。-e|7j*ie3Dv"y
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4. 放混合物於器皿中,隔水大火蒸30~40分鐘。
睇落好似好易, 祝你成功!!!!:good: Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^+]4X1c3e]#~'z%x q/H
It's so good to have this section in 26fun ar~
(but my gf would probably kill me... Coz too much work for her...) 都系買好過 唔算貴(k n5U^}a/e
整得唔好食 浪費材料 :good:極樂:good:而家個個都變哂大廚:confused: [quote]Originally posted by [i]極樂[/i] at 2006-7-24 06:33 PM:
材料 3p8S+G.kR0H
自發粉 80克
吉士粉 20克... [/quote]
i heard that some will add pig oil inside...
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