娛樂滿紛 26FUN's Archiver

熱男 發表於 2006-7-24 04:56 PM

有冇人識整:馬拉糕

如題:confused:

r0211272 發表於 2006-7-24 04:58 PM

why don't u buy in restaurant??not expensive

極樂 發表於 2006-7-24 06:33 PM

材料  /U/\ @ p(pb
自發粉 80克   
E!TTBN3b6M 吉士粉 20克   
h4Na0xDE4P@ `R 蛋 2隻   7x)Nt(K#Xg3P7pC
黃糖 100克   ew||-J(W^ Ac6j
牛油 30克   
d*d.N7YQ.[ 奶 60毫升    ~x8RlD:Dj#Q

]$v7e nNEd4q#y!} 製作
lG'E-~ F 1.  溶牛油 。u)Q2f9k,C8JcB

rMR-g,?o i"m;S i 2. 將蛋及糖打起至輕身(好似平時煎蛋咁),加入自發粉及吉士粉 。*FW L#E9^

/Y4B| B6p1em o 3. 加入奶、牛油打勻 。 O-j[gY+K]*P
z I'H'Jj
4. 放混合物於器皿中,隔水大火蒸30~40分鐘。
'h0? eEeY`
#P ~mxO&D 睇落好似好易, 祝你成功!!!!:good:

kalos 發表於 2006-7-25 01:05 AM

Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^
.e6o He!RM*Yi\ o It's so good to have this section in 26fun ar~
U!gP/m} kR (but my gf would probably kill me... Coz too much work for her...)

JerryLee 發表於 2006-7-25 02:27 AM

都系買好過 唔算貴 v3ObIiGx
整得唔好食 浪費材料

熱男 發表於 2006-7-25 02:31 AM

:good:極樂:good:而家個個都變哂大廚:confused:

benson00 發表於 2006-7-27 01:14 AM

[quote]Originally posted by [i]極樂[/i] at 2006-7-24 06:33 PM:
4YB^J(F/N 材料  +hp7@7k$jfT R f&Z_
自發粉 80克   
C1X&_zo/v 吉士粉 20克... [/quote]
!nk5\JX6v!gM )fsoR]mj?.Uz;|3n

%\'Xq hp d i heard that some will add pig oil inside...

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