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mwj2003 發表於 2006-7-28 06:20 PM

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r0211272 發表於 2006-7-28 06:24 PM

[quote]Originally posted by [i]clkgtr[/i] at 2006-7-27 04:07 PM:


炸既味點會同燒一樣呀 :angry: :haha: [/quote]
I mean nearly the same ja, but I know 燒 is the best choice

JerryLee 發表於 2006-7-28 06:47 PM

[quote]Originally posted by [i]r0211272[/i] at 2006-7-28 06:24 PM:

I mean nearly the same ja, but I know 燒 is the best choice [/quote]

完全唔同 炸果D都常有層面粉響上面 脆脆地 裡面D就軟的
燒果D 通常都用蜜汁出面系甜 但D肉就韌D

clkgtr 發表於 2006-7-28 07:43 PM

[quote]Originally posted by [i]JerryLee[/i] at 2006-7-28 06:47 PM:


完全唔同 炸果D都常有層面粉響上面 脆脆地 裡面D就軟的
燒果D 通常都用蜜汁出面系甜 但D肉就韌D [/quote]

:agree: 就算用咩黎焗都無可能用油黎炸 :angry:

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