娛樂滿紛 26FUN's Archiver

hubingandtvb 發表於 2006-7-27 09:25 PM

都係些很清涼嘅菜,喫佐一定很涼!

keanu128 發表於 2006-7-27 09:31 PM

豉油皇帶子加其他野會唔會仲好味:confused::confused:

benson00 發表於 2006-7-27 10:07 PM

du fu is no. 1 good food, very high vitamin B, and the price is low also..^^

yumiko2126 發表於 2006-7-27 10:13 PM

好味WO~~~好似~

kuru 發表於 2006-7-27 11:10 PM

豉油皇帶子豆腐,未聽過
豉油皇帶子炒面,就食得多

boy40hk 發表於 2006-7-28 03:55 PM

[quote]Originally posted by [i]kuru[/i] at 2006-7-27 11:10 PM:
豉油皇帶子豆腐,未聽過
豉油皇帶子炒面,就食得多 [/quote]
我都係未聽過豉油皇帶子豆腐
剩係知有炒面@2

mwj2003 發表於 2006-7-28 05:42 PM

**** 作者被禁止或刪除 內容自動屏蔽 ****

r0211272 發表於 2006-7-28 05:44 PM

[quote]Originally posted by [i]nec55[/i] at 2006-7-27 04:52 PM:
芡汁煮滾,淋於豆腐上...this should be the most important step to toss out the smell!! [/quote]
put some "cooked"oil will have better result

boy40hk 發表於 2006-7-28 08:10 PM

[quote]Originally posted by [i]r0211272[/i] at 2006-7-28 05:44 PM:

put some "cooked"oil will have better result [/quote]
cooked同未煮過ge加左落去有咩分別?

piyo8088 發表於 2006-7-28 08:11 PM

帶子 - 正野喎!

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