娛樂滿紛 26FUN » 吹水版 » 我最懷念的茶樓點心

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題
f$U#Lf? a.J#\R 請提供今日很難食到的點心，如遇友緣人，或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件，四方形布甸仔，專擺響推車仔下面玻璃格，同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉O1U VR#A4UR

-W:U(F8vD&i&fYmk [img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img]`dr[fe'M-s
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[[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:
d weG8ct6R(J 鵪鶉蛋燒賣 [/quote]q2H5d"NP%N

!d5_$|2N6[} 呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(1yL9gJX0`,@'yY
灌湯餃
y#mD"p Ok![ 柚皮Yhi ou
豬潤燒賣
b?&ra }+m3qQt&~ |+B 雞球大包/dV;Q*axS/k-l4z*MY!z
糯米雞9S+Js\J0o.N4X;a0N
皮蛋酥
'j6F%rqm)oHCqG 炸糯米卷
I3bf:hTT 炸鯪魚球
bR-V$E~ G0y"m"`ji 淮山雞扎9m$_6b9Vj3gd
炸薯餅{YWS;X7Q"c
Ju1~;OC,Ul9k
[img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]}.NR,HO{RL9x'f
]$S|+bL%Hm!b
[img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img]
1Z(Ube \C :t8q[-D[
[img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

誠 發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:
}{Mm {A!P{ B 灌湯餃,毋水浸住果隻, I miss it:( [/quote]
R:U hecG#^6J3F 對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:t3fB-^^1h
灌湯餃,毋水浸住果隻, I miss it:( [/quote]
^mH(k4OTs
6u'Nd1O4^,X 北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:
3u!G2xx\de 鵪鶉蛋燒賣 [/quote]
D)In S`*Z1@;h1\U!A g
nRVteC1RU-a^1SO
&d(C9{-dh 勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:vo8wH1i cOk,Y9K
菲林(黑芝麻卷) [/quote]W4?4nU;hFd5b FDK
g|:sRy `
呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角
wN|/y#P4k4X-Fg7xSA 雞絲春卷(唔要互絲)
h3}1jI;v(Wz 叉燒酥*q+o.o*{Y#S&l,wB
鮮蝦腸粉

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