娛樂滿紛 26FUN's Archiver

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題uL&?0_ol%V$w&gJ&t_
請提供今日很難食到的點心,如遇友緣人,或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件,四方形布甸仔,專擺響推車仔下面玻璃格,同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉:y9JZ2G!c0[t

6Ov |r&UG [img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img]u}e#J]u

dne[%p C? [[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:'W DY|7l/YH n]
鵪鶉蛋燒賣 [/quote]9M&`jpd$M$?i{K
m/mA(|n*i&J3MC:`
呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(
L6X%u*Zx 灌湯餃
.I1f*h lTv(X(]/i"@ 柚皮9I4gk h {]k%M Z
豬潤燒賣
;\Hx8| _(T5A 雞球大包
8?V7eO(m_!VxgD#Z 糯米雞
P5UY3{)m"Io 皮蛋酥3x ha$sD)m
炸糯米卷
]7ge.`I'r 炸鯪魚球
.R }7ZZf3F`p;S n8I 淮山雞扎
H&KtC`P N%QI 炸薯餅;P3J+X;yX

-p F9]D4K#q [img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]
E"X;Iz'\"h
tNC@U"L [img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img]
Tb!LtS
'Po6X$@F0bi8@X [img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:/R7f*cdK.R7d
灌湯餃,毋水浸住果隻, I miss it:( [/quote]
|6SZZI(m 對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:
^!n"S&?3F8Rl1PUNi 灌湯餃,毋水浸住果隻, I miss it:( [/quote]
+XJ)@7S g(W R?I"_}
k ~Hc8l%|w 北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:e7E mzJ'xooH({
鵪鶉蛋燒賣 [/quote]
6aH-j'|dqq%O
/vK:_9O S9k Yq z"OED PA Z'N
勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:2Ue/\5gy2s0q
菲林(黑芝麻卷) [/quote]
lJ ?!r`6dA +z^VR"o hV#T#w
呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角;CW:kGWP j
雞絲春卷(唔要互絲)
#OY"s:i3^0Cb7k 叉燒酥
'["dC9RZ$wsVk 鮮蝦腸粉

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