娛樂滿紛 26FUN » 吹水版 » 我最懷念的茶樓點心

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題:w"yvj z"zX
請提供今日很難食到的點心，如遇友緣人，或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件，四方形布甸仔，專擺響推車仔下面玻璃格，同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉6`$gV
A5f#d;x

py$Xa/?*Dg!Q6D [img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img]!yB Z)s*B*l|F
T+Tg7r.d(u7F
[[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:+m!NY7k _+f UP8K
鵪鶉蛋燒賣 [/quote]]j
_l9Oe

7n!g%f`#h5]8z 呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(D@1| Hf;A
灌湯餃
5_kmUk9jd 柚皮
bf)N5v$o[ X 豬潤燒賣e/K#Np*vW:E`f^I
雞球大包^m3an!MVB-j
糯米雞IgFh2L0A
皮蛋酥
6g:h_*]D"[ 炸糯米卷
Jh1Wm;Pb8c+u8}4n;Z 炸鯪魚球)J$fzM)m3p'u(Go7@ v
淮山雞扎x&~+gD2UP
炸薯餅&pJ
wNC

)Z5|6k1i9Q [img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]
AMDB@)Ze:aU"} ;r{}sh
[img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img] w R9E:j;W
J7Z{*`dmx%}Px/a
[img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

誠 發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:
9W/qHK~A[ 灌湯餃,毋水浸住果隻, I miss it:( [/quote]v$K-A+i]G)s-p
對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:x#g}(@ RxU/K4c
灌湯餃,毋水浸住果隻, I miss it:( [/quote]
1H0@H#u h\[$q
u.dj }qW@%{ 北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:
7U:t:h\c4Jc 鵪鶉蛋燒賣 [/quote]
GJRH$?R&x@ Rdzylei:G3[
!~;Mv4q(lVy v
勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:
-dF4bf/lf 菲林(黑芝麻卷) [/quote]
uBy6mW U!f}
M6wUlH&`[#uHO 呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角.a0@$KR5A R5` {
雞絲春卷(唔要互絲)I0\FQF+{s{F
叉燒酥Nv]p i0y(Swr
鮮蝦腸粉

查看完整版本: 我最懷念的茶樓點心