娛樂滿紛 26FUN » 吹水版 » 我最懷念的茶樓點心

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題9SK'{N~2]cAT
請提供今日很難食到的點心，如遇友緣人，或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件，四方形布甸仔，專擺響推車仔下面玻璃格，同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉*m8y\o%jy(ep
SIB5Q
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[img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img];Dx*D^Lq
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[[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:V$DB G9LcH5z*MQ
鵪鶉蛋燒賣 [/quote]
N6~1n'S|,x0MS 8?\&f M%zaI%m
呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(mu*_4in4S#_W
灌湯餃qkJsu.l
OW
柚皮
6|zRC0P
t 豬潤燒賣
3YI(`_+t*q9mE 雞球大包
j}gY(^$m-f4F 糯米雞k
R eRL%~T J5V8O(y
皮蛋酥
FF{Z#^(m 炸糯米卷#c.PmT n9HH
炸鯪魚球l
A9lS4p
淮山雞扎h_*YjE)N
炸薯餅
$E/f5M0_ Xb4g /Vy5|0jY(R
[img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]fH:W2R'fr\7L;q&}

0yPl\I)a7P{m [img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img] `]\&SKI(A+W

f#PEo3L7BQO [img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

誠 發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:e\
^~5] P_^HT
灌湯餃,毋水浸住果隻, I miss it:( [/quote]
/K a3L~fe){!o/q`F|1O1t;| 對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:AJSX(Bor(i,lj
灌湯餃,毋水浸住果隻, I miss it:( [/quote]qP$_h6_{

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?,Hic(cm 北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:
E$j"pC/r_%K3_ 鵪鶉蛋燒賣 [/quote]+} m0v fe9l&G3b w
O!Lv-M%^wB.F

`5x0q
jk)wrwL B 勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:
N}/t
Ek 菲林(黑芝麻卷) [/quote]
I)b#f:r!}o2d xqmlo~"V C-T't
呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角&L{1FJ@&u
雞絲春卷(唔要互絲)
'I%A3}6j.ge/i xV;A 叉燒酥.j~:T
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鮮蝦腸粉

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