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15#
發表於 2006-5-27 01:29 AM
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Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:
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造出黎young唔young?? 會唔會老餅' p g) [' p& P( g
因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁
, ]$ Q8 {: f: G; }定係我可以同佢講造得young d? 6 t) X# I: z9 f& f: R$ A, g3 F+ n
8 }, ]3 S1 b( @. ^$ K! [. p胸位唔好太過挺, 但係又唔可以唔挺5 J) a1 r, |7 s- `" {9 C7 i. [. C
否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件- @- {$ r& \+ V
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腰位要少少slim cut, 但係又唔可以太slim
7 D1 l; N% l9 S' h V" `否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅
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5 F' F* q; P7 Y. l* z. H( ?所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽
+ D% ^1 Z# m; v0 W% z8 q佢做得好既就當然好, 否則....................... |
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