Originally posted by hold_find at  22:44:
咕嚕肉好過生炒骨，因為冇骨

Originally posted by hold_find at 2006-7-26 10:44 PM:
咕嚕肉好過生炒骨，因為冇骨

Originally posted by hubingandtvb at  22:47:

那喫起來唔系很爽！

Originally posted by pk_devil69 at  22:58:
e味野酸酸地好開胃

Originally posted by hold_find at 2006-7-26 22:44:
咕嚕肉好過生炒骨，因為冇骨

Originally posted by loklok117 at 2006-7-26 11:03 PM:


haha.......懶鬼

Originally posted by hold_find at  23:06:

留番D時間上26fun

Originally posted by ts at  23:10:
呢味餸好少地方整得好味....

Originally posted by tangjohntang at 2006-7-26 11:07 PM:

争分夺秒啊

Originally posted by hubingandtvb at 2006-7-26 10:47 PM:

那喫起來唔系很爽！

Originally posted by tangjohntang at 2006-7-26 11:13 PM:

酒楼会整得好味,因为d获够大火

Originally posted by 20bill20 at 2006-7-26 09:52 PM:
咕嚕肉


材料： 豬肉200克
菠蘿...

Originally posted by tangjohntang at 2006-7-26 10:47 PM:

西人钟意呢味送

Originally posted by pk_devil69 at 2006-7-26 10:58 PM:
e味野酸酸地好開胃

Originally posted by ts at 2006-7-26 11:31 PM:


食過好多酒樓d粉太厚, or 炸得太硬,
仲有就係d汁差唔多全部酒樓都有加色素既,唔係咁好...

Originally posted by ts at 2006-7-26 11:10 PM:
呢味餸好少地方整得好味....

Originally posted by ts at 2006-7-26 11:31 PM:


食過好多酒樓d粉太厚, or 炸得太硬,
仲有就係d汁差唔多全部酒樓都有加色素既,唔係咁好...

Originally posted by clkgtr at 2006-7-26 11:41 PM:


嚮外國就千其唔好食

顏色勁又無肉, 得塊粉皮

Originally posted by JerryLee at 2006-7-27 02:39 AM:


會唔會鬼老鐘意整成甘先叫好味啊？

Originally posted by clkgtr at 2006-7-26 11:41 PM:


嚮外國就千其唔好食

顏色勁又無肉, 得塊粉皮

Originally posted by wangjacky at 2006-7-27 04:33 AM:
同埋一日到黑食包

Originally posted by benson00 at 2006-7-27 04:30 AM:


D 鬼佬靜係識整春卷！！

Originally posted by clkgtr at 2006-7-27 02:40 AM:


我相信係喇

佢地味精當鹽用

Originally posted by JerryLee at 2006-7-27 04:43 AM:


甘恐怖
對身體唔好架窩

Originally posted by clkgtr at 2006-7-27 04:44 AM:


d鬼佬鍾意濃味既野
越多味精, 佢地食得越開心

Originally posted by bigfish at 2006-7-27 04:45 AM:

味精係中國同印度傳入外國架喎

Originally posted by clkgtr at 2006-7-27 04:46 AM:


我地識得適可而止, 但係........................

Originally posted by bigfish at 2006-7-27 02:26 PM:

我地選擇多, 但偏鹹

Originally posted by kgkgkg212121 at 2006-7-27 02:28 PM:

所以有得揀or自己整都係清清淡淡咁

Originally posted by hold_find at 2006-7-26 10:44 PM:
咕嚕肉好過生炒骨，因為冇骨

Originally posted by clkgtr at 2006-7-27 04:50 PM:


我都好怕食太咸既野, 食得多好"漏"

Originally posted by nbaman at 2006-7-27 05:44 PM:

懶人唔洗煩,成舊吞

Originally posted by 熱男 at 2006-7-27 05:55 PM:

不如食粥仲好喎

Originally posted by hold_find at 2006-7-26 22:44:
咕嚕肉好過生炒骨，因為冇骨

Originally posted by 熱男 at 2006-7-27 05:55 PM:

不如食粥仲好喎

Originally posted by hold_find at 2006-7-27 11:22 PM:

唔駛做人仲好

Originally posted by queenly at 2006-7-27 05:44 PM:

條脷仲會損

Originally posted by sakura310 at 2006-7-28 04:04 PM:
咕嚕肉
甜甜酸酸
超好食^^

Originally posted by kuru at 2006-7-28 11:25 PM:
食佢幾開胃既餸之一

Originally posted by benson00 at 2006-7-29 12:45 AM:


一年四季都唵食！！

Originally posted by wind69 at 2006-7-29 06:45 AM:


就係因為酸酸甜甜.....無良的食肆...

Originally posted by wind69 at 2006-7-29 06:45 AM:


就係因為酸酸甜甜.....無良的食肆...

Originally posted by playbr2 at 2006-7-29 07:04 AM:



我都有林過E樣野大陸多數會咁添ㄚ

Originally posted by wind69 at 2006-7-29 07:25 AM:


其實香港多數超市都係咁！生果就壞榨汁，豬肉就壞整咕嚕肉

Originally posted by benson00 at 2006-7-29 07:54 AM:


生果壞就榨汁，呢個一定係啦
豬肉壞整咕嚕肉，甘就未壞得晒ge.., 雪左好耐就真ge

Originally posted by bigfish at 2006-7-27 04:36 AM:

梗係唔係啦
我見佢地整揚州炒飯都好食架