m 記依家個電腦系統咪重白痴多鬼餘,,6 m* T2 @( L. Q5 f
order 完野叫人等,後面既同事睇電腦"執野", d. ]7 ?3 j# c" ]8 D; d
但係個個等既人咪又係企係個收銀前等... 3 f5 i" w% m p: b快又唔見得快左..作者: nono_comdan 時間: 2008-8-9 11:24 PM
I am not sure about HK... / r y; S4 B0 w# Q7 ~1 lbut in North America, they do it in the same way too and I think most of the time they do it pretty fast (note that, I have tried McDonalds at a lot of different places.....) 9 S) O1 x% k8 \% z( \5 yThe cashier person makes the order on the computer. Staff at the back read the order and make the food. (In North America, most of the stores even have 1 or 2 extra cashier counters for "drive-thru") After that, the cashier would mostly just need to put the fries in the "red" paper tray and put all the food inside the bag.8 H7 |% f7 {& |0 C
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One of the problem with the HK McDonalds is that they have a lot of more special choices compare with the ones in North America. When I visit HK, almost 90% of the time (day time), the McDonalds in HK are very busy. That kind of work load would never exist in McDonalds in North America.+ H& x' j n& ?2 m+ k/ [
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In my opinion, for people in HK will just have to be patient....or you guys will have to request the store to hire more people to work.....
