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標題: 有時去麥記 / KFC 食野真係好鬼忟 ~ [打印本頁]

作者: eb1818    時間: 2008-8-3 01:52 PM     標題: 有時去麥記 / KFC 食野真係好鬼忟 ~

次次去親排隊買野都等好鬼耐, 個個收銀做野都好 "淋 lor ",
% r- s+ _9 L' }% ?有時我心諗, 唉算喇, 係醒既都唔駛係呢d地方做..... (大家覺得我咁諗係未好衰?)
作者: admin    時間: 2008-8-3 02:01 PM

唔知乜事真係成日都要等好耐 9 Y, G  r8 o; Y' R0 w4 t
尤其最近轉左新安排, 收錢同送食物分兩個人做
作者: hllee    時間: 2008-8-3 02:04 PM

很小事吧,俾點耐性.
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8 \2 Q; a2 w! j% J人地都可以諗: 你咁多要求,去酒店吃牛扖一定好服務.
作者: Ronno    時間: 2008-8-3 02:09 PM

根本係成個system問題
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個收銀要收完$再去執野食梗慢喇
作者: anakinchan    時間: 2008-8-3 02:28 PM

同以前相比麥記係耐左,但我覺得個問題係因為個流程改變左
) R- u1 X, Y0 ~0 x" [. [8 q* y( X以前款式少,每款整定10幾個擺係度等你買) \9 e# Y  F- y6 Z7 _8 B/ z, P
現在款式多了,同埋大部份食物只會做定少量或冇3 e0 E0 A4 i/ [) X! H
你買的時候要等係因為要員工即整,所以要等* }% M7 {2 S5 q
唔關個sales醒唔醒的問題,我相信做呢d工作都ok,; D( R; @; |/ m
要等因為d食物未做好; D3 n) X9 O  B  G: K. C2 w: p( {1 S
遷就下啦,唔好咁多怨氣,
, k- r1 O+ K; F; {1 i! X" O" X& x你覺得人慢時,到你做service時人亦覺得你慢,
- d7 W/ B( {7 H$ q1 t- _一個循環
作者: h.t.f    時間: 2008-8-3 06:09 PM

其實都係既,m記,kfc呢d係明明係快餐店,但係就一d都唔快la,又要慢慢等,不過係保持到俱物既質素,但一趕起時間上黎,快餐店一d都唔快,咁不如去美心買個包咬好過la.( r3 Y8 t# v) f) D0 ~* `8 [
如果咁講究食質素既,都唔會去m記la.; n# S- t  C# U

" ^* J" n- z7 R# P6 \: e結論:m記新排隊系統係失敗既.
作者: Yui.i    時間: 2008-8-4 02:30 PM

吉野家用呢個方法就ok姐......但係kfc同m記唔知黠解要死跟......??
作者: kinz    時間: 2008-8-4 04:32 PM

漢堡皇回歸香港前後都已經用呢種方式, 以前都無聽人講嫌慢
作者: 123456yyyYYY    時間: 2008-8-5 02:27 PM

1年半未食過= =]]  Q) y# u6 P8 y7 S) }. n
咩都唔知..
作者: sage    時間: 2008-8-5 11:00 PM

becoz they dont know the principles of logistics..
作者: lsasus    時間: 2008-8-6 04:52 PM

我諗其中一個原因係唔想個員工又收錢、又拿食物。因為D錢好Dirty,好易令食物感染病菌!
作者: GoodPic    時間: 2008-8-6 05:09 PM

收幾多錢人工做番幾多錢既野出黎~
作者: 艾奧羅斯    時間: 2008-8-9 08:09 PM

m 記依家個電腦系統咪重白痴多鬼餘,,7 F: o; ~  ?. [6 F3 W
order 完野叫人等,後面既同事睇電腦"執野"3 v+ z! D: w' ]) p! F8 S; d
但係個個等既人咪又係企係個收銀前等...7 F9 d' @% _* j6 p3 i" o! a5 M0 g
快又唔見得快左..
作者: nono_comdan    時間: 2008-8-9 11:24 PM

其實我都是做個m記,其實新果個模式,不太會比舊模式慢,+ q+ B2 U* P, S1 d. X' f/ o8 l0 W  i
如果慢只有一個原因,d crew廢,m記用埋d沒質素的crew,速度當然慢。
) W" t( h# Q, Q; h9 f: ^' Z4 H- Z8 h但鬼叫m記人工低,而家有d實力的crew都走晒
作者: R-Star    時間: 2008-8-9 11:31 PM

終於知道發生咩事喇, 真係好耐冇去麥記食野" {) n; f& o* C8 g& F* N2 k
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前幾日去m記, 有5-6個counter, 每個都係得0-2個人
0 n8 c8 q4 x! J明明算少人, 但唔知點解要等咁耐, 同以前tailor-make一個飽o既時間差唔多, 搞到我企起度都唔知仲乜/ U# I! e+ p* ?  J+ g7 ^

) S3 B2 Y1 u* z等等等, 等左3-5mins
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1 {7 u/ J: x( b3 B) c  \如果改變係令到個service差左o既, 一係就變番之前, 一係就再變好d
+ h  E" I2 Y5 |& P最緊要係佢地知道有問題存在
作者: rongol    時間: 2008-8-14 02:12 PM

其實都係等一分鐘啫) M5 {" z8 ^# V
係唔係真係咁都唔等得呢
作者: cbhc    時間: 2008-8-29 04:00 PM

你係有$$ 可以去高級餐廳....唔洗去m記同kfc
作者: 二米    時間: 2008-8-29 05:06 PM

依家m記分開左兩個程序去做.. 比之前好似仲拖慢左咁
  U1 D4 ^" \0 m: K4 q而且仲搞到前面有成堆人係度等7 z5 i* A4 w" }6 X9 `  V' f" n9 h
有時佢個電腦hand左.. 等得仲耐- -"5 b8 m" l: n9 ~% M, N# y- C) s0 ?, m3 r
我個人覺得KFC既問題不大.. 可能比較多野要執na
作者: slwong3    時間: 2008-8-29 08:39 PM

I am not sure about HK...; r: }! q! z7 {: G7 ~% |
but in North America, they do it in the same way too and I think most of the time they do it pretty fast (note that, I have tried McDonalds at a lot of different places.....)* x  m( F1 y4 q8 e0 {
The cashier person makes the order on the computer.  Staff at the back read the order and make the food.  (In North America, most of the stores even have 1 or 2 extra cashier counters for "drive-thru")  After that, the cashier would mostly just need to put the fries in the "red" paper tray and put all the food inside the bag.
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6 O$ B7 O# ~& J: @2 K4 l% qOne of the problem with the HK McDonalds is that they have a lot of more special choices compare with the ones in North America.  When I visit HK, almost 90% of the time (day time), the McDonalds in HK are very busy.  That kind of work load would never exist in McDonalds in North America.
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In my opinion, for people in HK will just have to be patient....or you guys will have to request the store to hire more people to work.....




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