m 記依家個電腦系統咪重白痴多鬼餘,,- N* c7 R1 [8 N% [
order 完野叫人等,後面既同事睇電腦"執野"( [, X4 u/ r; t6 d
但係個個等既人咪又係企係個收銀前等... ) B- Z' v$ i& u快又唔見得快左..作者: nono_comdan 時間: 2008-8-9 11:24 PM
其實我都是做個m記,其實新果個模式,不太會比舊模式慢,5 c. Y! i. ~3 v3 U
如果慢只有一個原因,d crew廢,m記用埋d沒質素的crew,速度當然慢。: ]$ N; }- M" x8 J. d
但鬼叫m記人工低,而家有d實力的crew都走晒作者: R-Star 時間: 2008-8-9 11:31 PM
終於知道發生咩事喇, 真係好耐冇去麥記食野+ }9 u7 I1 K1 q
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前幾日去m記, 有5-6個counter, 每個都係得0-2個人: y9 B/ \3 P; `2 s8 [3 ~
明明算少人, 但唔知點解要等咁耐, 同以前tailor-make一個飽o既時間差唔多, 搞到我企起度都唔知仲乜3 r, Y K6 I1 n* o
; f' Y- w4 a3 J6 H/ _$ j等等等, 等左3-5mins) r/ c$ q8 c) W
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如果改變係令到個service差左o既, 一係就變番之前, 一係就再變好d / ^4 r. R' D) c; p ~最緊要係佢地知道有問題存在 作者: rongol 時間: 2008-8-14 02:12 PM
依家m記分開左兩個程序去做.. 比之前好似仲拖慢左咁 9 j1 j. K7 {3 A' G. x5 E而且仲搞到前面有成堆人係度等 : T1 e$ e. @: J8 i: l, U" M6 {有時佢個電腦hand左.. 等得仲耐- -" $ l, O1 ^( y( w) c1 ^* i0 N我個人覺得KFC既問題不大.. 可能比較多野要執na作者: slwong3 時間: 2008-8-29 08:39 PM
I am not sure about HK... z8 K7 A/ @' X2 m( G9 E
but in North America, they do it in the same way too and I think most of the time they do it pretty fast (note that, I have tried McDonalds at a lot of different places.....). I1 w: \4 E6 Z
The cashier person makes the order on the computer. Staff at the back read the order and make the food. (In North America, most of the stores even have 1 or 2 extra cashier counters for "drive-thru") After that, the cashier would mostly just need to put the fries in the "red" paper tray and put all the food inside the bag.# t2 O* o+ b. Y9 O9 G
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One of the problem with the HK McDonalds is that they have a lot of more special choices compare with the ones in North America. When I visit HK, almost 90% of the time (day time), the McDonalds in HK are very busy. That kind of work load would never exist in McDonalds in North America. ! e1 J0 b" E$ a3 b6 `! x ! ?7 T5 y+ `- B8 MIn my opinion, for people in HK will just have to be patient....or you guys will have to request the store to hire more people to work.....
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