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標題: 【飲食天地】蟹柳青瓜沙律 [打印本頁]

作者: tenmadio    時間: 2005-7-7 03:55 PM     標題: 【飲食天地】蟹柳青瓜沙律

雜果沙律可能試得多,但原來只用蟹柳和青瓜也可以製成沙律,而味道比平時的更加清淡和清新。

材料
1~蟹柳 5 條
2~青瓜 1 條
3~沙律醬適量

製法:  
1~青瓜去皮,切成幼條;蟹柳撕成幼絲。
2~用吸水紙將蟹柳及青瓜絲的水份吸乾。
3~加入沙律醬拌勻,放進雪櫃冷藏即成。

難度: 極容易

ENGLISH

Ingredients:  

1~imitation crabstick 5pcs
2~cucumber 1 pc
3~mayonnaise

Cooking Method:

1~remove skin from cucumber,cut into shreds;tear crabsticks into shreds.
2~Remove excess water from crabsticks and cucumber by using kitchen cloth.
3~Mix well with mayonnaise and serve chilled.

Difficulty: Very Easy


在香港, 日本食物越來越famous但可能是相當貴的。這日本被稱呼的沙拉容易做和更加易在家做!
作者: Preston_tron    時間: 2005-7-7 04:10 PM

wow i think it must be delicious
thx i may make it for me
作者: tenmadio    時間: 2005-7-7 04:12 PM

Originally posted by Preston_tron at 2005-02-01 03:10:
wow i think it must be delicious
thx i may make it for me
thx alot for your comment




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