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發表於 2005-6-7 01:16 PM
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As for me, Kenya beans are generally good in quality and low in prices......the South Amerian ones are too expensive.4 ~( T" m. C0 K" C1 H& n6 k. z
5 `6 w5 B/ a" p! Z d; n/ ^9 WI guess coffee is a personal choice....I find the Starubcks one leaning too much on favor and caffaine level but less on the acidic level. I generally don't drink starbucks.( v8 x ^9 Q+ Z# P6 `5 E P
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I brew mine at home with a blend call "Paradiso Medium". it's a sold in Second Cup in North America only....not expensive at all.... C5 E. k7 U5 W. r9 o+ l$ j% I
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As for specialty coffee (like Latte, Americano, Mocha, etc.), I only drink latte with skim milk...others are too fatty....all you drink is syrup, milk foam, and chocolate....very little coffee. |
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