singgeihot

奇怪, 美加 d 老麥任攞架喎

singgeihot

Originally posted by vivienna at 2005-6-2 03:35 AM:
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) ^3 P4 w4 \4 Z/ I你都識講美加啦。。。
: O  T4 }) ~6 R- H$ r9 x  Xo係澳洲你買左個CHEESEBURGER之後﹐如果食唔曬﹐你可以退款架﹐不過距地會掉左個包包架。

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+ F8 H+ p- k4 M( SThis is what someone had posted.... 3 D5 N' w. T3 \7 }5 d) d" M; G1 W

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Originally posted by markmk at 2005-6-1 07:00 AM:8 W+ H0 X9 n$ v2 s: \2 O$ D" I) ^
= =外國老麥一早就係咁..雞仔都係一樣..所以唔洗咁勞氣

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:# C: n" |4 g( y4 Q: K4 W
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真係唔好意思喇。。。  \: g% R% J7 |9 E' p) @; t0 v5 }
可能外國=上海﹖廈門﹖

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Maybe these are the countries that he meant7 h0 O6 |5 \/ g* q3 D  p

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Originally posted by godofcar at 2005-6-1 08:42 AM:; s9 W+ {7 C9 X9 b

# ~; ]. i) }- t' `+ Eexactly here in Scotland! 如果你問佢攞多幾包，即刻比面色你睇，荷蘭仲衰，如果你買餐唔記得問佢攞，番轉頭問番佢攞就收你錢，吹脹！

singgeihot

Originally posted by vivienna at 2005-6-2 04:01 AM:9 N3 ~* v2 u  B

! o& Z4 C( K0 m) u6 J8 j真係唔好意思喇。。。
/ T# I5 L- T5 I可能外國=上海﹖廈門﹖

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No need to say 唔好意思喇, I was just surprised by the topic, because I never expected customers would ever be charged for these things.

singgeihot

Originally posted by fmchelloauntie at 2005-6-2 03:24 PM:
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去m記食沙津同健康烤餅...即係去漫畫店睇聖經...或者去機鋪溫書...

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3 {5 `5 E0 ?; m1 J, t. t0 q. c- P有次响個 conference 同加拿大 m 記某marketing員工吹水, d 沙津其實無錢賺, 不過一家大細嚟食嘢, 総有一個半個要食得健康 d , 為咗唔想無咗成家人嘅生意, 所以先会响 m 記有沙津
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不過好多人以為食沙律好健康, 其實沙津醬好高脂高熱量, 真係要要健康就要走沙津醬, 我樓下個 lab 有人研究過 m 記沙律嘅 fat content, 如果大家有與趣我可以 post d result 出嚟俾大家參考

singgeihot

Originally posted by taipotse at 2005-6-3 07:44 PM:
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我覺得佢D沙律幾好贊架喎反而  又...

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沙律貴嘅原因:
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1) 唔似薯條同肉, 菜係唔冰得, 一冰過就会壞, 所以 shelf-life 有限+ _& F% i0 T2 F- l/ K  x
2) 要保持新鮮, d 切好包裝好嘅菜要運送同貯存時都要保持低溫 (雪柜温度 - 大概攝氏 4 度), 保持濕度, 氧氣比例 (加入二氧化炭或氮氣嚟降低氧氣比例)
& d$ q6 X2 O7 n9 m# o3) 因為 d 菜唔会再攞去煮, 所以洗菜水一定要維持極低嘅含菌量, 所有直接接觸到 d 菜既用具, 机器都一樣要 pathogens free

singgeihot

Originally posted by aaman at 2005-6-5 06:48 AM:
# M4 k  S0 i) S: m' ~1 Z溫哥華老麥唔收錢. 要幾多都得

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$ @; `9 T( s& A3 p7 [5 I全加拿大嘅老麥都唔收錢