clkgtr

Originally posted by maco at 2006-4-10 12:16 AM:
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2 `5 b2 b( ]( J9 J奉告大家叫扒 成數 其實得3 半 7 10<---呢四種.........唔好扮醒目要四成 八成 六成 ~
  ?: M, b7 S" O4 ^1 K, Y其實你叫四成 ~只係比三成你~仲可能比人笑添

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其實正式扒房係唔會叫幾成定幾多成熟, 只係嚮d茶餐廳同d花X餐廳等等先會咁叫
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其實應該係
2 x. a" t5 i/ Wrare------------------> 全生, 只係煎熟個面3 m+ c$ t: Q* ^! n, H* _5 r
medium rare-------> 半生熟
' |" \0 V* A$ t2 omedium-------------> 接近全熟" m( _: V6 V& H, C5 d  {
medium well--------> 全熟& ], B' m7 x4 ^& Z
well done------------> 爛布2 r2 i; W* H( I8 m& ^6 R* \' b' A7 i
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而通常黎講都係會叫medium rare

clkgtr

Originally posted by d228216 at 2006-5-8 03:05 AM:# q' M7 X, f- Q* B2 U" D6 ]

, D. \* }% X! {0 A8 h+ Y重有兩種...比較小人叫
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raw - 生食 [可以 + 勁多黑椒 紫外光照, 再用火槍啖一啖面....絕品]
3 ~4 T8 C/ _) m% k8 Q( mover cook - 脆香煎[多數肥羊扒先咁食...亦係一絕]

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有得咁樣食既地方, 價錢都應該會係一絕

clkgtr

Originally posted by irisG at 2006-5-8 03:22 AM:3 p7 u- L+ t7 w! C) S3 M
**** Hidden message by originally poster *****

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. G. r$ o( W3 K+ }5 H9 W竟然會有d咁既事

clkgtr

Originally posted by d228216 at 2006-5-8 01:48 PM:
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主角竟然係........

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主角原來係.........