有冇人識整:馬拉糕

熱男

如題

r0211272

why don't u buy in restaurant??not expensive

極樂

材料  
2 y8 B- o7 f4 Q% Q) T自發粉 80克   
/ |! Y: e, i/ u0 ~- K4 k吉士粉 20克   + s) r$ h1 u! U7 u; q& f# p
蛋 2隻   
- u" t3 ]% B  W* }, Y$ F7 D! s黃糖 100克   
+ [. A+ c8 d; h' b4 E牛油 30克   5 ?' Z& `$ q3 D5 Z: T6 i
奶 60毫升   % F& b5 ]2 _  ?1 _6 P5 s: p
9 \3 C7 a" C; S  [  d# p9 x
製作 4 X4 U( R* Y- O4 x$ ]& e! L- e6 k2 o
1.  溶牛油 。* I$ E: d+ w$ O
" l* f, }. D* u$ ]4 D% G( R+ Z0 @
2. 將蛋及糖打起至輕身(好似平時煎蛋咁)，加入自發粉及吉士粉 。
& P& S* O' @1 |2 k
* K; h% F3 k9 U3. 加入奶、牛油打勻 。7 k) ]3 j1 ]5 g% ^& o) W) G

3 B0 o" u9 b. G4. 放混合物於器皿中，隔水大火蒸30~40分鐘。5 O, ?8 \0 y+ s9 {: o' J

8 q/ j3 ^' V+ h" a+ m, j睇落好似好易, 祝你成功!!!!

kalos

Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^
6 y7 j" [& c- `' `' e9 M9 ?It's so good to have this section in 26fun ar~
: P: ?% s: B: ^; ]. Q(but my gf would probably kill me... Coz too much work for her...)

JerryLee

都系買好過 唔算貴
& t1 c' P) |/ S整得唔好食 浪費材料

熱男

極樂而家個個都變哂大廚

benson00

Originally posted by 極樂 at 2006-7-24 06:33 PM:
5 f* b7 _+ h- x. P% m: t0 |材料  
( S* W7 N) p' @& I' e: u7 \8 R5 r5 _自發粉 80克   & F& R4 g, X/ B4 G) T
吉士粉 20克...

# u+ s( w+ m5 |! p
! d# @! ~+ N  Q: I: T, L# {

* z, g, {0 L, z  x- [5 }* Bi heard that some will add pig oil inside...