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發表於 2006-5-27 01:29 AM
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Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:+ I, ]( ?$ g9 x2 T
, g+ ~+ F0 q, C; }$ |. S2 j造出黎young唔young?? 會唔會老餅
' r# f! j$ U- [8 h8 o/ V2 I因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁% o) e! M3 M4 i+ O) ?1 i/ ~& U& I
定係我可以同佢講造得young d? 7 y! S+ h; t+ X7 Q4 J0 m2 D3 X! Q* \/ e4 X7 I
胸位唔好太過挺, 但係又唔可以唔挺
3 v, A' }2 `) V1 r8 [* r! y% c否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件
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. P& q# c* D4 t0 A% s腰位要少少slim cut, 但係又唔可以太slim
_0 U- U5 C3 K0 r r1 C否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅
6 |8 y: M5 q: p$ Q1 _) v3 X' X; L. v2 s# ?" D/ F* E
所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽! Q' G: D/ f+ [' y f: M
佢做得好既就當然好, 否則....................... |
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