【飲食天地】蟹柳青瓜沙律

tenmadio

雜果沙律可能試得多，但原來只用蟹柳和青瓜也可以製成沙律，而味道比平時的更加清淡和清新。

材料
1~蟹柳 5 條
2~青瓜 1 條
3~沙律醬適量

製法:  
1~青瓜去皮，切成幼條；蟹柳撕成幼絲。
2~用吸水紙將蟹柳及青瓜絲的水份吸乾。
3~加入沙律醬拌勻，放進雪櫃冷藏即成。

難度: 極容易

ENGLISH

Ingredients:  

1~imitation crabstick 5pcs
2~cucumber 1 pc
3~mayonnaise

Cooking Method:

1~remove skin from cucumber,cut into shreds;tear crabsticks into shreds.
2~Remove excess water from crabsticks and cucumber by using kitchen cloth.
3~Mix well with mayonnaise and serve chilled.

Difficulty: Very Easy


在香港, 日本食物越來越famous但可能是相當貴的。這日本被稱呼的沙拉容易做和更加易在家做!

Preston_tron

wow i think it must be delicious
thx i may make it for me

tenmadio

Originally posted by Preston_tron at 2005-02-01 03:10:
wow i think it must be delicious
thx i may make it for me

thx alot for your comment