娛樂滿紛 26FUN's Archiver

熱男 發表於 2006-7-24 04:56 PM

有冇人識整:馬拉糕

如題:confused:

r0211272 發表於 2006-7-24 04:58 PM

why don't u buy in restaurant??not expensive

極樂 發表於 2006-7-24 06:33 PM

材料  9F*DJ5|On/T q
自發粉 80克   
.p)N!b,F$p QO:d]"s,^ 吉士粉 20克   
WS-],u9`+D"N 蛋 2隻   yTm{5Vk
黃糖 100克    w"G)o2C!E hRy
牛油 30克   P}/x$?d)sa_
奶 60毫升   k&ee+ec9qTN5^L
+o/P!bP `e
製作 1sZ'^"x@ m)Y4sq
1.  溶牛油 。zP"?%F^/z9g2N

I,WFM.g g&O 2. 將蛋及糖打起至輕身(好似平時煎蛋咁),加入自發粉及吉士粉 。
7cFeo0K8fk.F"X
0l+v7zzc 3. 加入奶、牛油打勻 。
%P e%ed{Z-r!A/N A/g e8xoO5W+G
4. 放混合物於器皿中,隔水大火蒸30~40分鐘。8vh(OX6?
AQ+F3s] E&PX_Vh)n
睇落好似好易, 祝你成功!!!!:good:

kalos 發表於 2006-7-25 01:05 AM

Cool, THX 極樂 !!! Let me ask my gf to made it sin ^.^n4O&mb;V@
It's so good to have this section in 26fun ar~
uF/O:y{/Q (but my gf would probably kill me... Coz too much work for her...)

JerryLee 發表於 2006-7-25 02:27 AM

都系買好過 唔算貴Ivd/{3og bFO j
整得唔好食 浪費材料

熱男 發表於 2006-7-25 02:31 AM

:good:極樂:good:而家個個都變哂大廚:confused:

benson00 發表於 2006-7-27 01:14 AM

[quote]Originally posted by [i]極樂[/i] at 2006-7-24 06:33 PM:T$};j.a&RK5m T'E v
材料  i6Ds&GBt i_$n
自發粉 80克   %q^#ep/\;C2g'S
吉士粉 20克... [/quote]
~y&p%|u)b z uk^*G@R5Be

)](\,] ~!a G!u2pc i heard that some will add pig oil inside...

頁: [1]

Powered by Discuz! Archiver 7.0.0  © 2001-2009 Comsenz Inc.