我鐘意加牛奶or花生醬or牛油:good:
[quote]Originally posted by [i]tangjohntang[/i] at 2006-7-27 04:03 AM:
d豬肉鬆边个牌子好吃? [/quote]
香港我無食過好味ge豬肉鬆wor...你見我又用黎夾麵包，又用黎送粥就知啦:D:D
參考下人地英式三明治先啦, 佢地點會用生命xx 去包呢?
[quote]Originally posted by [i]bigfish[/i] at 2006-7-27 04:17 AM:
參考下人地英式三明治先啦, 佢地點會用生命xx 去包呢? [/quote]
唔好咁啦！各人喜好o者:haha:
[quote]Originally posted by [i]benson00[/i] at 2006-7-27 04:08:
D 未好似唔多夾bor...:confused: [/quote]
你試過就知:drool::good:
[quote]Originally posted by [i]bigfish[/i] at 2006-7-27 04:17 AM:
參考下人地英式三明治先啦, 佢地點會用生命xx 去包呢? [/quote]
當然喇
英國都無 "長命麵包" 賣 :D
[quote]Originally posted by [i]loklok117[/i] at 2006-7-27 03:38 AM:
脆皮芝士腸??
唔加將汁?
干增增點食ar? [/quote]
如果辣果隻脆皮腸超正
響大陸食過:P
[quote]Originally posted by [i]wind69[/i] at 2006-7-27 04:24:
唔好咁啦！各人喜好o者:haha: [/quote]
有見地,食野係係話岩同唔岩ga(除左食完有事)
只有好唔好食ka 姐:kicking:
我都幾 buy 馬來食法, 搽 kayan
搽士多啤梨醬食係唔錯的=]
就咁用橄欖油去"yam" 都好正 :good:
[quote]Originally posted by [i]clkgtr[/i] at 2006-7-27 04:37:
就咁用橄欖油去"yam" 都好正 :good: [/quote]
下.......咁都好食:hitwall:
[quote]Originally posted by [i]clkgtr[/i] at 2006-7-27 04:37 AM:
就咁用橄欖油去"yam" 都好正 :good: [/quote]
olive oil 都有分 classic 同 extra virgin
[quote]Originally posted by [i]bigfish[/i] at 2006-7-27 04:40 AM:
olive oil 都有分 classic 同 extra virgin [/quote]
兩種有咩分別?
[quote]Originally posted by [i]bigfish[/i] at 2006-7-27 04:40 AM:
olive oil 都有分 classic 同 extra virgin [/quote]
我又唔識分喎 :haha:
通常d餐廳放嚮枱面果一隻囉 :haha:
以前成龍同校長有套戲
用腐乳查面包食
我都有試過
不過...........:nogood:
[quote]Originally posted by [i]loklok117[/i] at 2006-7-27 04:40 AM:
下.......咁都好食:hitwall: [/quote]
試過你就知好味 :good:
[quote]Originally posted by [i]loklok117[/i] at 2006-7-27 04:41 AM:
以前成龍同校長有套戲
用腐乳查面包食
我都有試過
不過...........:nogood: [/quote]
呢個唔駛試都知唔好食喇 :haha:
[quote]Originally posted by [i]clkgtr[/i] at 2006-7-27 04:42 AM:
呢個唔駛試都知唔好食喇 :haha: [/quote]
作嘔添呀:D
[quote]Originally posted by [i]clkgtr[/i] at 2006-7-27 04:42:
試過你就知好味 :good: [/quote]
我又唔識分喎
通常d餐廳放嚮枱面果一隻囉
orr........餐廳果隻
我林緊煮送果隻:eek:點食ar
不過我真係未試過
下次試下先