娛樂滿紛 26FUN's Archiver

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題6{J{Itn^;T+Q
請提供今日很難食到的點心,如遇友緣人,或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件,四方形布甸仔,專擺響推車仔下面玻璃格,同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉 Gc+Ko!f{;@.[@`j;h

'C j\#m.hw9n6N [img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img]2~nL V XFF
+wboE9}p$W'D9\:F
[[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:
e |6IU$DM 鵪鶉蛋燒賣 [/quote]
;T2|0]$n"R!_|V1t K,YW$L(u;n;p
呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(
XA_vM1RF 灌湯餃
yc0gf O(E-C 柚皮
RwFU2~{C o 豬潤燒賣
JnT/Y"wb _6W/KH:?!|E 雞球大包BG7H(G6}%@&l
糯米雞&e4B SK`7TV(O6d
皮蛋酥9BA&rPM
炸糯米卷1[J H%br3J9f9M%@kw
炸鯪魚球
;M-H f A^&b%~W 淮山雞扎
'N2Mh"Q\ 炸薯餅
$E ]R ]}D/O-c t,p)i QJW!^.r
[img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img])r3V:m7uD8_7K9E

8S:o(l_0`-F#N ] [img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img]qn5f+V,q[W/l

^+z(n&`P2F [img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:o.M n;c?:UH z F
灌湯餃,毋水浸住果隻, I miss it:( [/quote]
&t4Z^:`lE,V}d 對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:
){3tF.hZ~ 灌湯餃,毋水浸住果隻, I miss it:( [/quote]
m6\A] h2qYR L[%J&FtUV
北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:
M3Hd;p L#Xk+o 鵪鶉蛋燒賣 [/quote]&X&fa5~ eCd*E_%E2x
$G[N3s$YLI

{A!l^%T-RJk!K 勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:3J0k-F^2}&i)g#?k
菲林(黑芝麻卷) [/quote]
5Q CG_sN
cl&T*mOC3VUW 呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角#?/q@Y#r'b1E
雞絲春卷(唔要互絲)
j*Z3Bf$g*Z,l 叉燒酥8Zy&W+M@ N
鮮蝦腸粉

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