娛樂滿紛 26FUN's Archiver

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題
DwT1P!UNUO 請提供今日很難食到的點心,如遇友緣人,或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件,四方形布甸仔,專擺響推車仔下面玻璃格,同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉
%iAo].w#sW5vY
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6~4Y \ ~f!@ %m?7gCi|[R$u v
[[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:
v'i3|,^9_T 鵪鶉蛋燒賣 [/quote] ?n]a@_%p
!x1a2?:b1Yq-a,kV
呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(
;y+z n R8G ^1zI#gy 灌湯餃7aIN be B"oBJ.].V FJ6g
柚皮/Lp"R_|.l-P5`
豬潤燒賣} [T\T0avoF}
雞球大包L%D;U!h2}?
糯米雞
!YP'OQ_ J:A 皮蛋酥
-i\e7XB e`6pe 炸糯米卷;` i$|S^1n:ve7b2G
炸鯪魚球
:P.L9wX)?H&vb 淮山雞扎
GUv!u[ 炸薯餅o*Isr.P'ck7H!Y

6N~i0om8|V(O)M [img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]
'l;F*T^V@*I] "E'Vwb VNg9T S
[img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img]
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[img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18: ]0_'mT0D(X3rFl
灌湯餃,毋水浸住果隻, I miss it:( [/quote]/eU@0xX#s
對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:
$wA8f5REPj 灌湯餃,毋水浸住果隻, I miss it:( [/quote]
8eL9f3m6f)HC,bqW!S ,UV8lS ~TM(_
北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:|S$l\;X:KD'o
鵪鶉蛋燒賣 [/quote]X{l#J!]/~

$ZK4jf K&br
:vIAh7gY\5[6W 勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:9Ey#nn$c+G8d
菲林(黑芝麻卷) [/quote]u6^qE]M
nc/fO.V5p/H A
呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角:M)[G(ak#FSJ
雞絲春卷(唔要互絲)
z;FWy+Y 叉燒酥#jN,a%_Vb
鮮蝦腸粉

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