娛樂滿紛 26FUN's Archiver

sohozhk 發表於 2005-7-15 03:32 PM

我最懷念的茶樓點心

如題yjhq@ _ a%v
請提供今日很難食到的點心,如遇友緣人,或可幫你一個小忙。

astepor 發表於 2005-7-15 05:26 PM

紙包骨,最近只有在大陸食過

kfiles2k 發表於 2005-7-15 06:16 PM

一碟三件,四方形布甸仔,專擺響推車仔下面玻璃格,同d插晒國旗仔ge甜品擺埋一齊

sohozhk 發表於 2005-8-10 11:38 AM

炒銀針粉
l6F|_ Vl#z ~$F )z*j})\F
[img=288,244]http://www.homestead.com/joyce_samuel/files/n02.JPG[/img]G T(M1SBQ

?5Hv(p]$O.w [[i] Last edited by sohozhk on 2005-8-10 at 11:40 AM [/i]]

史艷文2 發表於 2005-8-10 11:43 AM

推車仔的牛雜,用透明玻璃碗的,碗底會放一D韮菜果款,正!

貓仔+貓仔 發表於 2005-8-10 12:03 PM

南乳崩沙

roykenroy 發表於 2005-8-10 01:04 PM

鵪鶉蛋燒賣

derek23 發表於 2005-8-10 01:31 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 01:04 PM:E PwV ]#V
鵪鶉蛋燒賣 [/quote]F0uB)^e/~5Wd
~Lo5ckS5[:j uV
呢個成日都有得賣

stone86 發表於 2005-8-10 02:07 PM

菲林(黑芝麻卷)

sohozhk 發表於 2005-8-12 01:33 AM

望門輕嘆......

仲有...... :(-s4p:BG6t$j"sr#q
灌湯餃
iq AL|6H 柚皮k _aA C7ftp$Q)e)r
豬潤燒賣
u{ L vxG[ 雞球大包5n-[OS"wr#BJ
糯米雞
%R Z]q,s u%a)Q 皮蛋酥S@xyX9@
炸糯米卷6qN#Y`E5~
炸鯪魚球/o [6d7n!Lp$D
淮山雞扎
?[u9QR7y~S 炸薯餅
a3_ \ Ij8N}'M
"Ka,h/b%i*N vx,n[&s [img=144,144]http://www.openrice.com/articlephoto/296-778.jpg[/img]  [img=144,144]http://www.leisure-cat.com/forum/files/imgp0652.jpg[/img]  [img=144,144]http://singpao.com/20040819/photos/t595139SP.jpg[/img]*E0v6M UzA B

jC.t {g YkBN [img=144,144]http://www.yuleshow.org/images/my_gourmandism/cooking/2003/12_december/20031225_cooking_03.jpg[/img]  [img=144,144]http://www.mfs.ac.jp/cooking/recipe/2003/031143.files/image003.jpg[/img]  [img=144,144]http://hk.lkk.com/kitchen/newyear2005/images/recipe41.jpg[/img] i~%W2j7i(y!K9?*~R

D3rO'uj8mB [img=144,144]http://tsk.hkcampus.net/~tsk-tb/174.jpg[/img]  [img=144,144]http://www.denkaisui.com/kyan/19.jpg[/img]  [img=144,144]http://r.gnavi.co.jp/g802110/img/g802110v.jpg[/img]

Gretzky 發表於 2005-8-12 01:38 AM

**** 作者被禁止或刪除 內容自動屏蔽 ****

bigfish 發表於 2005-8-12 06:33 AM

狗不理, 北方獨有

Salvia 發表於 2005-9-4 09:18 AM

灌湯餃,毋水浸住果隻, I miss it:(

發表於 2005-9-4 11:36 AM

[quote]Originally posted by [i]Salvia[/i] at 4-9-2005 09:18:
q"@?&|}ky3q 灌湯餃,毋水浸住果隻, I miss it:( [/quote]
q:Sg)H5d z {T 對, 現在的"湯浸餃", 同以前d灌湯餃簡直兩回事.

irisG 發表於 2005-9-4 12:06 PM

[quote]Originally posted by [i]Salvia[/i] at 2005-9-4 09:18 AM:
h(B;{5x[R ?sB@p&qu 灌湯餃,毋水浸住果隻, I miss it:( [/quote]+d F(g&rW
e,?0t:obS^1])g}
北角渣華道鳳X酒家有

日月明 發表於 2005-9-4 12:41 PM

炒銀針粉 . I like it.

kjkj 發表於 2005-9-6 03:24 AM

燒南卷

d8948 發表於 2005-9-6 12:25 PM

[quote]Originally posted by [i]roykenroy[/i] at 2005-8-10 13:04:
tUQ$@*XW5R 鵪鶉蛋燒賣 [/quote]
?H\#\+{A/TJ3j9s )]R`'dIX,pIr7k*B

+Uq Yg lv9C 勁正 ! 我鐘意 !

d8948 發表於 2005-9-6 12:26 PM

[quote]Originally posted by [i]stone86[/i] at 2005-8-10 14:07:(MGj^9bbg2wN
菲林(黑芝麻卷) [/quote]
w,m:`'N.T"c
&r5M!\fS!K(ZO 呢樣都唔錯

ricojohny 發表於 2005-9-6 03:12 PM

沙(律)明蝦角3eV$t6b-K}
雞絲春卷(唔要互絲)
e3f@a6x;k)pT 叉燒酥ECoXG F/^&N`
鮮蝦腸粉

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