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15#
發表於 2006-5-27 01:29 AM
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Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:% i7 V [; ]6 h& C$ \# i1 I
/ @) g+ ]7 }( z. O" w' @5 Q$ T造出黎young唔young?? 會唔會老餅
+ \' q; v0 N, d( @. [4 U因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁
8 K. Z- i7 L# p5 _, o定係我可以同佢講造得young d? . c6 b6 F: M/ k
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胸位唔好太過挺, 但係又唔可以唔挺
# z3 P5 r$ i, e4 V# ?$ H7 U* c否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件' u3 q9 R( H5 |5 s5 c6 L
# x7 ~" |6 E6 h8 T' z2 ^" O
腰位要少少slim cut, 但係又唔可以太slim
J7 n1 l3 w% r8 p0 m) ^0 u$ p否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅% \7 n" Q- M7 P
2 |" e5 {4 }. f/ k: D9 n8 R/ i所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽+ O9 s' _' A E7 ]
佢做得好既就當然好, 否則....................... |
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