- 帖子
- 1691
- 精華
- 1
- 威望
- 245
- 魅力
- 0
- 讚好
- 0
- 性別
- 男
|
1#
發表於 2005-6-7 01:16 PM
| 顯示全部帖子
As for me, Kenya beans are generally good in quality and low in prices......the South Amerian ones are too expensive.
) L3 @! ?. Y- ^9 f; e5 f% p9 k4 M/ l3 i2 z
I guess coffee is a personal choice....I find the Starubcks one leaning too much on favor and caffaine level but less on the acidic level. I generally don't drink starbucks.( ` u/ D4 e/ a
' f. c+ b7 o7 s8 g
I brew mine at home with a blend call "Paradiso Medium". it's a sold in Second Cup in North America only....not expensive at all...
5 W: p; A8 T2 ]# Z- @$ x4 p# Q7 z
As for specialty coffee (like Latte, Americano, Mocha, etc.), I only drink latte with skim milk...others are too fatty....all you drink is syrup, milk foam, and chocolate....very little coffee. |
|