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發表於 2005-6-7 01:16 PM
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As for me, Kenya beans are generally good in quality and low in prices......the South Amerian ones are too expensive.
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I guess coffee is a personal choice....I find the Starubcks one leaning too much on favor and caffaine level but less on the acidic level. I generally don't drink starbucks.2 F. J$ W& |2 C6 M% }" o
( m: j+ Y% s2 Y, w, j0 YI brew mine at home with a blend call "Paradiso Medium". it's a sold in Second Cup in North America only....not expensive at all...( I- e* N* g- j
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As for specialty coffee (like Latte, Americano, Mocha, etc.), I only drink latte with skim milk...others are too fatty....all you drink is syrup, milk foam, and chocolate....very little coffee. |
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