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發表於 2006-5-27 01:29 AM
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Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:
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造出黎young唔young?? 會唔會老餅) k5 [ k, Y, @0 W
因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁
- `) R( `7 n- u. X6 d定係我可以同佢講造得young d? 1 t+ D! C V1 k# d
2 ^; {) L! R& P, v0 X4 f% G0 a胸位唔好太過挺, 但係又唔可以唔挺! x1 ?0 K, H/ @
否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件3 Y# A* ^1 x N: q/ C
4 y* p& B; g* L2 H腰位要少少slim cut, 但係又唔可以太slim& i! N( S0 N9 S* u* F3 T% l
否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅2 h3 d3 l6 k) `! F3 D, S
, g6 S% p& E) g# Q5 W所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽
4 I' B; F3 ~0 z, A5 C |佢做得好既就當然好, 否則....................... |
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