|
     
- 帖子
- 14832
- 精華
- 32
- 威望
- 11120
- 魅力
- 460
- 讚好
- 6
|
15#
發表於 2006-5-27 01:29 AM
| 只看該作者
Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:
- i9 b4 D+ Q( r Z1 A! m% m; G& ~1 J5 S, A, A' N* @, K* `1 b x# k
造出黎young唔young?? 會唔會老餅0 T' ?3 w2 S/ M* m; ~/ B) j
因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁! _' \" h; F+ @$ w: ^3 a2 n9 \
定係我可以同佢講造得young d? $ r' r7 I! ~0 E* _* b6 S7 }4 s- [5 z! o5 d3 o
胸位唔好太過挺, 但係又唔可以唔挺
0 C3 c2 K- f& V# x0 K9 w否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件& C. W, j$ f* g T L# L
) u1 t( U3 i4 x2 ^" _; `3 {
腰位要少少slim cut, 但係又唔可以太slim* P( \/ c& T' u1 G1 C
否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅( P1 W% }4 L x
# s# P% G+ C4 g) d9 s; _9 }1 u所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽
@% I7 i1 X3 u1 w9 G g/ c佢做得好既就當然好, 否則....................... |
|